Dinner (Chefs Choice)
Pricing depends on the amount of guests and selections. Please review the menu and contact us for your specialized quote.
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Smothered Pork ChopsIndulge in the warmth and richness of our Smothered Pork Chops, a classic dish that embodies the heartiness of home-cooked comfort. Thick, succulent pork chops are skillfully seared to golden perfection, locking in their natural juices and tenderness.
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Irish Guinness StewPerfect for chilly evenings or festive gatherings, our Irish Guinness Stew promises a journey to the heart of Ireland, where the warmth of the stew mirrors the hospitality of the Irish people and their love for hearty, flavorful meals.
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Smoked Prime RibServed with a side of roasted vegetables and garlic-infused mashed potatoes, our Smoked Garlic Butter Prime Rib is a culinary celebration that invites you to savor the indulgence of perfectly smoked meat.
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Seafood Mac & CheeseImmerse yourself in a symphony of opulence with our Seafood Mac and Cheese, a lavish rendition that elevates the classic to new heights. Lump Crab, Shrimp, and Scallops are generously added to the mac and cheese blend.
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Grilled RibeyeExperience the epitome of steak perfection with our Grilled Ribeye, a culinary masterpiece that pays homage to the rich marbling and robust flavor of this premium cut. Each ribeye is a work of art, meticulously aged and expertly grilled to achieve the perfect balance.
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Roasted Lamb LegSurrounding this centerpiece are perfectly roasted potatoes, their exteriors crisped to golden perfection while maintaining a fluffy and buttery interior. The carrots, caramelized in the lamb's natural juices, add a touch of sweetness and vibrant color to the ensemble.
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Land and SeaIndulge in the epitome of opulence with our Land and Sea dining experience featuring a succulent Strip Steak and Lobster Tail. This culinary duo promises a harmonious union of premium land and sea offerings, creating a meal that transcends ordinary indulgence.
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Veal ParmesanNestled in a bed of rich marinara sauce, made from the finest tomatoes, garlic, and herbs, the veal cutlets undergo a final transformation in the oven. Here, they are generously blanketed with a layer of melted mozzarella and Parmesan cheese.
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Venison TenderloinPerfect for those who appreciate the bold and distinctive flavors of game meat, our Pan-Seared Venison Tenderloin is a testament to the art of cooking and the joy of savoring each nuanced bite.
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Maine Lobster RollsMeticulously prepared, our lobster is delicately dressed in a light coating of mayonnaise, allowing the natural sweetness of the lobster to shine. A hint lemon, chopped celery, and a sprinkle of chives enhance the experience
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Fish and ChipsA sprinkle of sea salt, a wedge of lemon, and a side of tangy tartar sauce complete the experience, allowing you to customize each bite to your liking. Whether enjoyed in a cozy pub setting or as a casual takeaway, our England Fish and Chips promise a taste of authenticity and a nod to the time-honored tradition of this iconic British dish.
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Salmon RisottoImmerse yourself in the delightful harmony of land and sea with our Salmon Risotto, a culinary creation that marries the rich, buttery flavor of salmon with the creamy perfection of Italian risotto. This dish promises a symphony of textures and tastes, showcasing the best of both worlds
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Roasted HalibutImmerse yourself in a symphony of flavors with our Roasted Halibut with Broccolini and Tomatoes, a culinary masterpiece that combines the delicate succulence of halibut with the vibrant freshness of broccolini and tomatoes.
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Giant PrawnsFor those who prefer a touch of sophistication, our Giant Prawns can be sautéed in a delicate white wine and herb sauce, creating a luxurious blend of flavors that coat the prawns in a velvety embrace.
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Crawfish EtouffeeCrawfish Etouffee is a classic Cajun and Creole dish from Louisiana. This flavorful and hearty dish features crawfish tails smothered in a rich and savory sauce, served over rice.
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Cajun Shrimp ScampiCajun Shrimp Scampi is a delicious fusion dish that combines the bold and spicy flavors of Cajun cuisine with the classic Italian shrimp scampi. Known for its succulent shrimp, butter garlic sauce, and a kick of Cajun spices.
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Seafood BoilDive into scrumptious Crab, Shrimp, Clams, Mussels, Sausage, Red Potatoes, and Corn featuring a bounty from the ocean and the earth, creating a culinary celebration that captures the essence of coastal indulgence.
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Roast Pig or Beef OX RoastA spit roast is a traditional and festive method of cooking meats over an open flame, slowly rotating on a spit to achieve even cooking and a deliciously smoky flavor.
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Old Growth Fiesta MexicanaCelebrate the vibrant fusion of Mexican and American flavors. Mexican Street Corn and Quesadillas compliment this meal to ensure satisfaction. Served with Fresh Guacamole, Hot or Mild Salsa, and Tortilla Chips in lieu of Salad.
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Backyard BBQ – Choose (3) Meats & (3) SidesSet the scene with cozy seating, outdoor lighting, and perhaps some music playing in the background with savory Smoked Meats and BBQ sides for a barbecue feast to remember. Choose your Meats and Sides. Served with Cornbread and Dinner Rolls.
BBQ MEATS: Smoked Beef Brisket | Split Chicken Breast | Pulled Pork Butt | Pork Spareribs | Smoked Sausage | Lamb Shoulder | Smoked Meatloaf
BBQ SIDES: Creamy Coleslaw | Ham Hock Collard Greens | Bacon and Gruyere Potato Salad | Grilled French Onion | Bourbon Baked Five Bean Salad | Loaded Russet Potato | Three Cheese Mac and Cheese
